Berry-sweet nose, apple compote, cooked Berries, concise acidity, very present. On the palate then sweet and tart, dark fruits, licorice, some caramel and maple syrup notes. Very good finishing with s
Elegantly with:
Apple pie, desserts or as a soloist in a special moment.Drinking temperature: 8 - 10 °C
Vine yard:
The vineyard is located in the village Neuweier in Baden-Baden-Rebland. This historic top location is a steep slope where the vineyards are laid out in narrow terraces supported by dry-stone walls. Th
Harvest at -16 ° Celsius and 20 centimeters of snow in the steep slope of the Klosterbergfelsen. Immediate pressing with a historic wine press and subsequent fermentation over 5 months.